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1000.00 ₹/Person 7+ years expert cook Specialist in North Indian n chinese Bangalore

Published date: July 17, 2017
  • Location: AECS Layout, Kundalahalli Gate, Doddanekundi, Bangalore, Karnataka, India




7+ yrars of experience working in various restaurants and
hotels. Specialist in North Indian, Chinese and Continental
dishes. Expert in all sort of Paneer and exotic indian
dishes like Paneer Pasanda, Patiala, Mutter Panner, Kadai
Panner, chicken masala, fish roast, curry, kolhapuri dishes,
double tadka dal, Thai and garlic noodles, Munchurian,
Sambhar, Mixed dal, Stuffed Parathas of 10 different types
etc. Can cook 15+ different sort of gravy. No bad habits
like tobacoo, cigarettes, pan gutka etc.

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